Program Overview
AT CHITKARA UNIVERSITY, INDIA
OUR COMMITMENT TO BEING ONE OF INDIA'S BEST CULINARY SCHOOLS HAS LED US TO ASSOCIATE WITH THE BEST CULINARY SCHOOL IN CANADA, GEORGE BROWN COLLEGE IN TORONTO, ONTARIO. WE AT CHITKARA UNIVERSITY ARE OFFERING ACADEMIC MENTORSHIP FROM GEORGE BROWN COLLEGE IN OUR BACHELOR IN CULINARY MANAGEMENT DEGREE. OUR STUDENTS WILL HAVE ACCESS TO A WORLD-CLASS CULINARY DEGREE CURRICULUM FROM GEORGE BROWN COLLEGE, WHICH WILL SET THEM UP FOR SUCCESS IN THE GLOBAL HOSPITALITY SECTOR.
Our students will also be exposed to the visiting faculty and chefs from George Brown College who are masters of the global culinary landscape. Students will have an option to ladder into the 4-year Bachelors of Commerce degree in Culinary Management at George Brown College in Toronto after two years of their study with Chitkara University and based on eligibility, and other statuary transfer conditions. As a graduating student from this program in India or in Canada, you will be ahead of your league with skills in culinary education that is most sought after in the hospitality industry.
Program Framework at Chitkara University (Year 1 & Year 2)
- Introduction to Restaurant Management
- Culinary Skills I
- Gastronomic Theory I
- Business Communications
- Food and Beverage Cost Control
- Lower Liberal Studies Elective
- Food for Special Events
- Fundamentals of Accounting
- Patisserie Production Management
- Research Fundamentals
- Catering and Menu Management
- Lower Liberal Studies Elective
- Food Literacy
- Culinary Skills II
- Gastronomic Theory II
- Principles of Marketing
- Essential Flavours of the Modern Kitchen
- Concepts of Customer Service
- Managerial Accounting
- Macroeconomics
- Lower Liberal Studies Elective
- Sanitation Certificate
- Smart Serve Certificate
- WHMIS Certificate
Program Framework at George Brown College
YEAR 3: SEMESTER 5
- Finance
- Market and Feasibility Research I
- Strategic Managerial Communications
- Emergency First Aid/Heartsaver CPR
- Butchery & Café Production
- Sustainability in Food Service
YEAR 3: SEMESTER 6
- Food Science and Nutrition
- Market and Feasibility Research II
- Human Resources Management
- Statistics
- Upper Liberal Studies Elective
YEAR 4: SEMESTER 7
- Restaurant Risk Management
- Beverages, Sensory and Evaluation
- Advanced Food Science and Nutrition
- Strategic Revenue Management
- Upper Liberal Studies Elective
YEAR 4: SEMESTER 8
- Research and Development
- Strategies for the Black Box
- Capstone
- Upper Liberal Studies Elective
SCHEDULED BETWEEN SEMESTERS 6 & 7 Co-op Work Term
*Chitkara University and George Brown College are continually striving to improve their programs and their delivery. The information contained in this framework is subject to change without notice.
Program Highlights at Chitkara University
- One of its kind unique Culinary program articulated around North American applied pedagogy that is sharply focussed on culinary and cooking skills than a generic hospitality education,
- Study and apply your education in superlative infrastructure and kitchens that are created on par with world standards
- Exposure to George Brown College faculty and chefs while studying at Chitkara University.
- 100% transferable credits for those students who opt to pursue Honours Bachelors of Commerce Culinary Management Degree at George Brown College in Canada after two years.
- Now pay almost 1/3 of International fee for a similar program in Canada while you study at Chitkara University and save huge costs on boarding and lodging when you start closer to your home
- Conditional Letter of acceptance from George Brown College for those who choose to, and become eligible to transfer to Canada after two years of their study at Chitkara University.
- Access to online learning resources/library of George Brown College.
- Preparation of IELTS at Chitkara University during the first two years of your education in our Bachelor in Culinary Management Degree
Canada,Ontario 
