Duration
Tuition Fee
Application Fee
Apply Date
Canada, Ontario
Type: College
Location Type: Urban
Founded: 1967
Total Students: 12,488 +
Int. Students: 6,300 +
Main Campus Address
1 Georgian Dr, Barrie, ON L4M 3X9, Canada
Launch your career as a baker or pastry chef to make a lot of dough! In this one-year certificate, the Baking and Pastry Arts program prepares you for a career as a baking professional. Through hands-on learning in bake labs, you examine the fundamentals of pastry making, study traditional and contemporary baking methods, and develop ‘on-the-tool skills’ to produce delicious baked goods and desserts. Through classroom lectures, you learn baking theory, nutrition, trade calculations, sanitation, food safety, and business concepts to support the practical skills required in the daily operation of a bakery. As a graduate of this program, you are prepared to think critically, innovate, and apply business skills for lifelong career success as a baking professional across different sectors in the food service industry or as an entrepreneur and small business owner.
Speak to our expert to find the perfect university/college
Speak to an expert